Thursday, January 1, 2015

Sweet and sour chicken balls (vege)

Same wok
3 cans tenderbits cut into thirds
Use a bit higher heat 5.5

Batter recipe
see tempura batter recipe- added baking powder - 1 teaspoon per recipe
Used corn meal instead of corn flour.
http://adventurouscuisine.blogspot.ca/2015/01/tempura.html

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