Friday, September 29, 2023

Hot Pepper Jam by Jackie & Rosemary Okimi

 1 1/2 cups finely chopped green bell peppers

 1 1/2 cups finely chopped red bell peppers

(Any mix of sweet peppers for the above - red, orange, yellow, green)

1 cup finely chopped jalapeno(or other hot variety)peppers

(Vary the amount of hot pepper depending on your individual taste)

1/2 cup apple cider vinegar

1/2 cup water

3 cups sugar

1 package dry pectin(I use Sure Jell - pink package - which is not available in Canada - I get it from the States) It's the best I've ever used. 

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